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Healthier Apple Waffles

I love an indulgent treat as much as the next person but sometimes a healthier option is just as satisfying. These apple sugar free waffles are a great treat and the kiddies love them too!

Servings Makes 6 Large Waffles

20 Minutes Preparation Time

10 Minutes Cooking Time


1 Cup Flour

2tsp Baking Powder

1/2tsp Salt

1 Cup Milk

2 Eggs

2 Apples

TOPPINGS (Optional)

Chantilly Cream

Apple Slices


Apple Puree


- Start by peeing and chopping your apples. Then place them in a saucepan with a drop of water and stew over a low heat until soft and mushy. Then blend into a puree.

- Next, make your waffle batter. Combine the flour, baking powder and salt in a bowl and mix. In a new bowl, add the eggs and milk and whisk, then scoop in the apple puree. Apple is the natural sweetener here and it works wonderfully as a flavour.

- Combine the wet and the dry ingredients and whisk until lovely and smooth.

- Heat the waffle iron and when to temperature pour in a ladle of batter, cook for around 4 minutes or to a lovely brown crisp colour.

- Top and ENJOY!



Hello,  I'm Emma

and I am the food and flavour lover that created this Blog. I'm so pleased you're here!


Have a nosey around for some recipes that I find delicious (even if I do say so myself) and some meal inspiration. Or feel free to look at photos of food and drool. I do that a lot, probably too much.


I like to think that this is a balanced mixture of health and indulgence. That's how life should be, right? 

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